Sbag for Food & Beverages

Last Mile Struggles

Regulatory Compliance

Adhering to crucial protocols and regulations, including HACCP and ISO 22000, is vital for ensuring food safety and maintaining quality standards.

Delivery Control Issues

Insufficient oversight during delivery processes can result in operational inefficiencies and financial losses.

Risk of Tampering

The potential for tampering not only jeopardizes food safety but also poses risks of reputational damage and legal repercussions.

Need for Effective Monitoring

Continuous monitoring is essential to prevent issues and ensure compliance, helping to mitigate legal risks.

Impact of Improper Handling

Inadequate handling during delivery can lead to customer dissatisfaction, resulting in increased rejection rates.

Challenges in Employee Performance Monitoring

Difficulty in tracking employee performance and key performance indicators (KPIs) for last-mile services can hinder service quality and accountability.

Why Sbag?

Our patent-pending hardware solution can be attached to any bag to help secure delivery of food from restaurants to customers, or we can custom design our bag to suit your requirements. Each food delivery is tracked and recorded.

Ensuring Every Delivery, Every Time is Delivered Safely, Securely & With Care

Stay in-control of your deliveries. Reduce Operational Costs.

Reduce Operational Costs.